The cooktop on Renaissance’s 30-inch Induction Range heats only under cookware, using electromagnetic energy to stimulate a pot’s iron molecules. It has four zones with 11 power settings each and pre-sets for melt, simmer, and sear. The 4.8 cubic foot convection oven can reportedly cook two 20-pound turkeys in 2 1/2 hours. Prices start at $5,300. Dacor, 800.793.0093, dacor.com
Renaissance Induction Range
